Arrival
Departure
Mallorca is deeply shaped by the winds – sculpting its landscapes, influencing its climate, and inspiring its culture and cuisine for centuries. Each breeze carries ancestral stories, unique flavors and the spirit of the island’s culinary identity.
Wind and Memory…
OUR CONCEPT
"I have always felt a strong connection to the history and landscape of Mallorca, and I wanted to reflect that in our cuisine. Each wind tells a story and has left a significant mark on Mallorca’s cultural and culinary evolution. Every dish in the 'WIND AND MEMORY' menu is designed to take the guest on a journey through time, senses and heritage."
At Sa Clastra we invite you on a journey where past and present merge – a culinary experience that honors Mallorca.
Jordi Cantó - Sa Clastra Executive Chef
Mallorca has been shaped by its winds, invisible forces that inspire recipes and define modern Mallorcan cuisine. Each gust carries echoes of the past, seeds of tradition and the rhythm of an ever-evolving island. At Sa Clastra, we reinterpret these influences into an extraordinary fine dining experience in Mallorca.
Sa Clastra
March - April: Thursday, Friday, and Saturday from 19:00 to 21:30
May: Wednesday to Saturday from 19:00 to 21:30
June - July - August: Tuesday to Saturday from 19:30 to 21:30
September: Wednesday to Saturday from 19:30 to 21:30
October: Thursday to Saturday from 19:30 to 21:30